Bagnoles Orne Manoir Durcet Cave Cidre Tonneau Calvados TerroirBagnoles Orne Manoir Durcet Cave Cidre Tonneau Calvados Terroir
©Bagnoles Orne Manoir Durcet Cave Cidre Tonneau Calvados Terroir|Manoir de Durcet

Discover local produce

Ready for an unforgettable culinary experience?

Discover the culinary skills of the men and women who live on the land during your stay in Bagnoles de l’Orne. Try local produce grown in our fertile region of pear and apple orchards, and where succulent mushrooms grow. Enjoy traditional drinks such as cider and perry, and try a tasting of pommeau or calvados. Those who love cow’s milk cheeses are in for a treat with Normandy’s AOP cheeses such as Camembert, Livarot, Neufchâtel and Pont-l’Évêque. You can find and taste many Normandy specialities strolling round the markets of Bagnoles de l’Orne and surrounding towns.

Set out to discover the soul of Normandy.

Milk and butter, meat and charcuterie, apples and pears, pastries: Normandy is synonymous with good food! From crêpes by the lake to fine food in the forest, give way to temptation and enjoy the flavours of Bagnoles!

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your trip

Unforgettable moments to share with family, as a couple or to experience on your own.